Overview
Sul de Minas is a well-balanced single-origin specialty coffee from one of Brazil’s most traditional coffee-growing regions. Known for its smooth texture and gentle sweetness, this naturally processed coffee delivers a comforting and versatile cup.
Origin & Terroir
Grown in the Sul de Minas region at elevations ranging from 850–1,300 meters above sea level, this coffee benefits from rolling hills, fertile soils, and a mild climate. These conditions support steady cherry development, resulting in a soft acidity and rounded flavor profile.
Flavor Profile
In the cup, Sul de Minas offers chocolate-forward aromatics with notes of milk chocolate, roasted almonds, and subtle fruit sweetness. The body is mild to medium, with a velvet-smooth mouthfeel and a clean, mellow finish.
Roast Philosophy
Roasted to a medium profile, this coffee is developed to enhance its chocolate richness and nutty character while maintaining smoothness and balance. The roast emphasizes comfort and drinkability without harshness.
Brewing Recommendations
Sul de Minas performs especially well in:
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Filter / Pour-Over
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Espresso
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Moka Pot
A medium grind is recommended to preserve smoothness and body.
Quality & Grading
A classic Brazilian coffee, ideal for those who enjoy smooth, chocolatey cups with gentle complexity.
